Publications

Godleski S, Lohse B, Krall J. Satter

Eating Competence Inventory Subscale Restructure After Confirmatory Factor Analysis. J Nutr Educ Behav. 2019;81(8):1003-1010. https://doi.org/10.1016/j.jneb.2019.05.287
Abstract Link

Lohse B, Pflugh Prescott M, Cunningham-Sabo L.

Eating Competent Parents of 4th Grade Youth from a Predominantly Non-Hispanic White Sample Demonstrate More Healthful Eating Behaviors than Non-Eating Competent Parents. Nutrients. 2019;11:1501. doi:10.3390/nu11071501.
Article Link

Saha S, Abu BAZ, Oldewage-Theron W, Egal A.

Available food options at local shops in relation to food insecurity among older adults in Sharpeville, South Africa. Afr J Food Agric Nutr Dev. 2019;19(2):14500-14516.
https://doi.org/10.18697/ajfand.85.18035
Article Link

Abu B, Oldewage-Theron W.

Food insecurity among college students in West Texas. Br Food J. 2019;121(3):738-754.
https://doi.org/10.1108/BFJ-12-2018-0804
Abstract Link

Ruder EH, Lohse B, Mitchell DC, Cunningham-Sabo L.

Parent Food and Eating Behavior Assessments Predict Targeted Healthy Eating Index Components J Nutr Educ Behav. 2019;51(6):711-718.
https://doi.org/10.1016/j.jneb.2019.02.009
Abstract Link

Pflugh Prescott M, Lohse B, Mitchell DC, Cunningham-Sabo L.

Child assessments of vegetable preferences and cooking self-efficacy show predictive validity with targeted diet quality measures. BMC Nutrition. 2019;5-21.
https://doi.org/10.1186/s40795-019-0286-7
Article Link