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NEEDs Center

  • Cheng FW, Monnat SM, Lohse B.

    Middle School-Aged Child Enjoyment of Food Tastings Predicted Interest in Nutrition Education on Osteoporois Prevention. J Sch Health. 2015;85(7):467-476.

  • Quick V, Byrd-Bredbenner C, Shoff S, White AA, Lohse B, Horacek T, Kattelmann K, Phillips B, Hoerr SL, Greene G.  

    Concordance of self-report and measured height and weight of college students. J Nutr Educ Behav. 2015;47:94-98.

  • Krall JS., Wamboldt P., Lohse B.

    Telephone and Face-to-Face Interviews with Low-Income Males with Child Care Responsibilities Support Inclusion as a Target Audience in SNAP-Ed. J Community Heath. 2014: Oct 14. [Epub ahead of print]
    Abstract Link

  • Lohse B, Satter E, Arnold K.

    Development of a tool to assess adherence to a model of the division of responsibility in feeding young children: using response mapping to capacitate validation measures. Child Obes. 2014 Apr;10(2):153-68. doi: 10.1089/chi.2013.0085.

  • Quick V, Byrd-Bredbenner C, White AA, Brown O, Colby S, Shoff S, Lohse B, Horacek T, Kidd T, and Greene G.  

    Eat, sleep, work, play: Associations of weight status and health-related behaviors among young adult college students. Am J Health Promot. 2014;29(2):e64-72.

  • Cunningham-Sabo L, Lohse B.

    Impact of a school-based cooking curriculum for 4th grade students on attitudes and behavior is influenced by gender and prior cooking experience.  J Nutr Educ. Behav. 2013;Nov [Epub].

  • Read the Active Kids: What’s Your Role? ne/Frame Evaluation..

    • Evaluation by target audience demonstrates a positive response to Active Kids:What’s Your Role? ne/Frame program.
      PDF: Download Report Here
  • Read the FY2015 Report of the NEEDs Center SNAP-Ed accomplishments. Learn how the NEEDs Center work can help your nutrition education programs. Below are a few key accomplishments.

    • More than 8,200 visitors to NEEDs Center webpages
    • ne/Frames downloaded by 127 educators in 10 States, Washington DC, Canada and Hong Kong
    • Ellyn Satter Seal of Approval added to three NEEDs for Tots parent handouts with a total of 544 downloads
    • 720 6-8 graders completed NEEDs for Bones
      PDF: Download Report Here
  • Lohse B, Belue R, Smith S, Wamboldt PM, Cunningham-Sabo L.

    About Eating: An online program with evidence of increased food resource management skills for low-income women. J Nutr Educ Behav. 2015;47(3):265-272.

  • Lohse B.

    The Satter Eating Competence Inventory for Low-income persons is valid measure of eating competence for persons of higher socioeconomic position. Appetite. 2015;87:223-8. doi: 10.1016/j.appet.2014.12.228

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